By continuing browsing this website, you accept the use of cookies to help us improve your user experience. Read more.

News


Lesaffre Yeast Corporation Opens New Baking Ingredients Blending Plant


Lesaffre officially opens a new Baking Center™ in Egypt


Lesaffre announces the acquisition of a majority shareholding in the yeast producer Rayen Food Industries, in Tunisia


The croissant has also its own language


Lesaffre acquires Alltech’s yeast extract facility in Serbia


Discover the 2018 World Master Bakers!


On the final straight for the Masters de la Boulangerie!


Lesaffre acquires a majority interest in Envera, an innovative US bioscience-based company


LIS Polska is conquering the European market


Lesaffre officially opens a new Baking Center™ in Italy


Lesaffre joins the Protéines France consortium


Lesaffre invests in Intralytix, a US biotechnology company


Lesaffre Yeast Corporation breaks ground on new baking ingredients blending plant


Lesaffre inaugurates the first Baking Center™ in Southern Africa


Lesaffre acquires Sensient’s Strasbourg yeast extract food business in order to widen its range of yeast extracts products

Archives