Skip to content
Lesaffre Lesaffre
  • Baking
    • Yeasts & ingredients
  • Food taste & pleasure
    • Food flavorings & taste
    • Fermented beverages
    • Natural aromatic molecules
  • Health care
    • Human care
    • Animal care
    • Plant care
  • Biotechnology
    • Fuel ethanol & renewable chemicals
    • Fermentation nutrients
  • Contact
Homepage Press Page 4
  • English
  • Français
  • Our group
    • The Group in a nutshell
    • Our mission
    • Our activities
    • Our commitments
    • Our Campus
    • Our global presence
    • Our innovative spirit
      • Our first-rate research platforms
      • Our applied science centers
      • Our sensory analysis expertise
      • Innovating for Tomorrow
    • Our industrial performance
      • Our industrial excellence
      • Yeast life cycle
      • Our supply chain
      • Our toll manufacturing
      • Our expertise in drying ingredients
    • Our 170th anniversary
  • Our achievements
  • Careers
    • Why join us ?
      • Join the mission that fuels our passion
      • Make a personal impact
      • Grow within a global network
    • Our job offers
    • Our job areas
      • Research & Development
      • Applied sciences
      • Industrial
      • Marketing
      • Sales
      • Supports
    • Students & young graduates
    • Our corporate university
  • Press
    • Our press releases
    • Our pictures
    • Our videos
  • Websites
  • Trends Mag

Press

  • 2023
  • 2022
  • 2021
  • 2020
  • 2023
  • 2022
  • 2021
  • 2020
10 September 2021

100 years after its creation, SIL FALA becomes Lesaffre Panification France and announces an ambitious modernization program for its site over the next 5 years

Founded in 1920, FALA (Fabrique Alsacienne de Levure et d’Alcools), which became SIL FALA (Société Industrielle de Levures FALA) in 1967 after its acquisition by Lesaffre Group, has become one of the leading suppliers of fresh yeast in Europe. Some…
Read post
1 July 2021

Expand of Biospringer by Lesaffre yeast extracts Plant Operations, in Cedar Rapids, Iowa, USA

Lesaffre’s business unit dedicated to culinary taste and pleasure, Biospringer by Lesaffre, announces an expansion on its yeast extract site in Cedar Rapids, Iowa. Biospringer by Lesaffre’s wide range of yeast ingredients are essential for multiple applications in the food…
Read post Download
Grandfather and his grandson playing basketball.
20 May 2021

Lesaffre expands its development in human nutrition and health with the acquisition of NattoPharma, in Norway

Lesaffre announces the completion of its take-over of NattoPharma, a Norwegian nutraceutical company specializing in research and marketing of vitamin K2. With this acquisition, Gnosis by Lesaffre, the business unit of Lesaffre dedicated to human care, is strengthening its presence…
Read post Download
Agrauxine by Lesaffre
4 May 2021

Lesaffre expands international plant health development with acquisition of ABM, Ohio-Based Company

Lesaffre announces the acquisition of ABM, Advanced Biological Marketing, a company specialising in the development of bionutrition products for field crops in the American Midwest. With this acquisition, Agrauxine by Lesaffre, the business unit of Lesaffre specialized in crop protection,…
Read post Download
In Vitro testing with Shime
30 March 2021

Lesaffre accelerates its focus on health and invests in In Vitro testing

As a global player in microorganisms and fermentation, Lesaffre is continuing to invest in research and development as part of its activities in favour of human and animal health. The company has invested in new equipment to continue developing its…
Read post Download
15 February 2021

How do the Lesaffre experts adapt to the different perceptions and appreciations of flavors around the world?

In a survey carried out between August and October 2019 among consumers in seven different countries[1], Lesaffre, a global player in fermentation, shows that people around the world do not all have the same knowledge and appreciation of the five…
Read post Download
Newer posts 1 2 3 4 5 Older posts

Media library

Our pictures

Our videos

Press Pack

Press contact

WELLCOM AGENCY

Valérie Lassalle / Jonathan Boulogne
lesaffre@wellcom.fr
+33 (0)1 46 34 60 60

Follow us

Lesaffre
© 2023 Lesaffre
  • Legal notices
  • Delete your personal information
  • Contact
  • Websites