Job area
Malang, Indonesia
Contract type
Fix term contract

Job description

Deputy of WWT & Evaporation Dept. he/she will receive work direction from the Process manager & Technical director.

He/she will be Leading of the WWTP & Evaporation team with the WW Manager.

Coordinating operations between Evaporation & WWT and the Production Dept. (Fermentation, Drying, CY and Packaging).

Definition and technical details of the WWT & Evaporatio operations including:

a./ Production structure.

b./ Product recipes and process details.

c./ Ingredients and other inputs availability covering the needs of the Dept.

d./ Working protocols settings and operation parameters.

Continuous improvement procedures including: data recording assurance, data analysis, action coordination, action follow up.

KPI definition.

Costs targeting, monitoring and controlling.

Environmental targeting, monitoring and follow up.

Team review, motivation, promotion and evaluation.


  • At least 2 years of working experience as WWT Deputy Manager or in a similar position
  • At least, college level specialized in engineering or related field
  • Familiar with equipment, such as pumps, piping, fans, valves and instruments etc.
  • Computer knowledge: windows, word, excel, outlook, PowerPoint.
  • Good learning ability, hard-working, team work spirit, good communication ability.
  • Good English level

Company description

As a Global Worldwide Leading Player in Yeasts and Fermentation, Lesaffre Group designs, manufactures and markets innovative solutions for Baking, Food taste & pleasure, Health care and Biotechnology. Lesaffre, is a Family Private Company born in northern of France in 1853 which becomes now a multi-national and a multicultural well recognized Worldwide Company. Lesaffre is committed to working with confidence to better nourish and protect the planet.

Lesaffre Sari Nusa  is an affiliate legal entity of Lesaffre Group.