Job area: General Management
Activity: Baking
Location: Amasya, Türkiye
Contract type: Permanent Contract
Experience: 3 to 5 years

Contribute to an exciting mission
What will your daily life look like?

Managing and following up the daily, weekly and monthly calendar of the factory director,
Organizing meetings, interviews and travel arrangements (tickets, hotels, visas, etc.),
Providing internal correspondence and preparing announcements when necessary,
Realization of communication with official institutions, making correspondence transactions ,
Following, filling and presenting monthly, daily, annual and technical reports.
Preparing company presentations.
Participating in field trips, being in close communication with production departments.
Participating in, managing, questioning and following the results of projects directed by the Plant Director.
Welcoming and organizing visitors and guests.
Organizing and scheduling meetings requested by the Plant Director, conducting meeting organizations,
Controlling phone and e-mail traffic, performing cargo operations
Ensuring and following up the communication between other departments and the factory director
Arrange transportation transfers, hotel reservations, dinner events, etc. for visitors to the factory,
Coordination and tracking of company vehicles,
Manage meeting rooms, organize meetings, appointments and events,
Taking an active role in internal projects.

Make a personal impact
That makes you the ideal candidate

Graduated from engineering departments of universities.
Very good English speaking and writing skills.
Good command of Office programs.
Effective communication skills.
High effective planning and organizational skills.
Very good work follow-up skills, experienced in work prioritization processes.
Able to carry out reporting processes.
Attention to detail and high level of attention.

Grow in a Global Network
What We Bring to You

Contact: y.dulger@lesaffre.com & b.yildirim@lesaffre.com

Please note that this role requires Turkish language.

Let’s take on tomorrow’s challenges together

At Lesaffre, we are driven every day by a common mission: working together to better nourish and protect the planet. Join us.

Lesaffre, which is a global reference in the yeast industry with its more than 170 years of accumulated knowledge, has been transmitting its international experience to Turkish bakery industry since 1992.

We unite the Lesaffre experience with our wide-spectrum user population by means of our over 600 employees and our production facilities, including our production facility in Lüleburgaz, which we have incorporated into our structure in 2015, in addition to our production facilities in Ceyhan and in Amasya, which have been in use since 1992, the year we started operating in Turkey.

We work to become the closest business partner of our users with the help of our brands which specifically address diverse needs. For bakers and home users, we produce yeast in different forms. In addition to yeast, we also provide baking solutions like bread improvers, bread mixes, and blends to bakery sector. The products that we produce are used with confidence in more than 80 countries, including Turkey.

In order to be able to fulfill our social responsibilities regarding the environment and our society by means of our R&D activities, we annually allocate approximately 30% of our industrial investments to policies on the protection of the environment.

As the key player of the global bread industry, our vision is ‘to delight people with innovative bread making and nutrition solutions for a better planet’. And our mission of ‘working together to better nourish and protect the planet’ carries Lesaffre to the future.

What do we offer?

Feeling valued and rewarded: Mobile phone, laptop are provided for the duration of your employment with Lesaffre
We care about your health; private health insurance package for you and your family
Personal growth & challenging work with endless opportunities: to learn, to innovate, and to grow as one Lesaffre team
Developing yourself with global “Lesaffre Academy” (LEA) opportunities
Participating in regional and global projects