On 19th of September, at the end of its annual general meeting, Lesaffre’s Board of Directors elected Thibaut de Ladoucette as Chairman, to replace Lucien Lesaffre, Chairman of the Board of Directors since 2012 and having reached the statutory age…
As a global key player recognized for its expertise in the field of yeast and yeast extracts, Lesaffre has been developing for several years in the world of micro-organisms and fermentation. Today, the group is unveiling a new territory of…
Pursuing its expansion strategy on Chinese market, Lesaffre, global key player in the field of yeasts and fermentation, has concluded a majority shareholding in Biohymn Biotechnology; a Chinese company specialized in the production of yeast and yeast extracts. This operation…
In order to better respond to the needs of the moment, Lesaffre has sent a strong signal to its subsidiaries around the world to intensify their local solidarity actions: ECHO, its charity program launched at the beginning of 2019, will…
On Tuesday, 28th of January 2020, Lesaffre inaugurated the Baking Center™ of its subsidiary Lesaffre Ivoire in Abidjan in the presence of Mr David Jousselme, Director of the Lesaffre Overseas region and Mr Gilles Huberson Ambassador of France in Ivory…
